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Cajun Marinated Chuck Roast

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Ingredients Jump to Instructions ↓

2 lbs 908g / 32oz Boneless chuck roast

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Recipe Instructions * Note: See the "Cajun-Style Marinade" recipe which is included in this collection. Pour Cajun-Style Marinade over chuck roast in large shallow dish; turn to coat well. Cover; refrigerate several hours or overnight, turning occasionally. Grill roast 6 inches from source of heat 30 to 40 minutes or until desired doneness, brushing with marinade and turning frequently. This recipe yields 4 servings.

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