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Ingredients Jump to Instructions ↓

  1. 3 Peaches - peeled, pitted (medium)

  2. 3 cups frozen sliced peaches

  3. 1 cup 237ml Vanilla yogurt

  4. 1 1/2 teaspoons 7 1/2ml Tabasco brand Pepper Sauce

  5. 1/4 cup 59ml Honey

  6. 1 teaspoon 5ml Minced crystallized ginger

  7. 1/4 tspn ground ginger

Instructions Jump to Ingredients ↑

  1. Blend all ingredients until smooth in blender or food processor.

  2. This recipe yields 2 cups.

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