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  1. Exported from MasterCook

  2. Tortellini Soup

  3. Recipe By : Julie Crist

  4. 8 Preparation Time :

  5. Categories : Stock Soup

  6. Amount Measure Ingredient -- Preparation Method -- -- --

  7. 1 lb italian sausage

  8. 1 c chopped onion

  9. 2 cloves garlic

  10. 5 c beef broth -- (3 cans)

  11. 1/2 c water

  12. 1/2 c wine -- red or white

  13. 2 c tomatoes -- peeled and chopped

  14. 1 c carrots -- thinly sliced

  15. 1/2 tsp basil

  16. 1/2 tsp oregano

  17. 8 oz tomato sauce

  18. 1 1/2 c zucchini -- sliced

  19. 8 oz tortellini -- meat or cheese fille

  20. 3 tbsp fresh parsley

  21. 1 med green pepper -- cut up

  22. 30 min. Skim off fat. Add tortellini last with green pepper and zucchini. Simmer

  23. 30-40 min. Sprinkle with parmesan cheese before serving.

  24. - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 0 0 0 0 0 5607 0 0 0 0 0 0 5315 0 0

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