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Greek Hard Boiled Eggs Easter Style

  • 6minutes
  • 276calories

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Source: breakfast.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB1, B2, B3, B12, H, C
MineralsNatrium, Fluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 eggs , Hard boiled

  2. 2 tablespoons lemon juice , fresh

  3. 1 tablespoon olive oil

  4. 1 pinch sea salt

  5. 1 pinch black pepper

Instructions Jump to Ingredients ↑

  1. Peel your leftover Easter egg (or just regular hard boiled egg).

  2. Slice the eggs into pieces widthwise.

  3. juice lemon half or just put lemon juice over egg slices.

  4. drizzle olive oil.

  5. sprinkle salt and pepper.

  6. enjoy!

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