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Ingredients Jump to Instructions ↓

  1. 450 g 1 tbsp 2 tbsp Marinade Char Siu Sauce

  2. 5 tbsp Fresh orange juice

  3. 4 tbsp

Instructions Jump to Ingredients ↑

  1. Marinate spare ribs for 30 minutes. Roast spare ribs at 180C/350F hot oven for 25 minutes or until done, turning once. Brush spare ribs with honey and bake for 2 more minutes. Sprinkle with sesame seeds.

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