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Ingredients Jump to Instructions ↓

  1. 450 g 4 cloves

  2. Chili Garlic Sauce

  3. 2 tbsp Honey

  4. 2 tbsp Water

  5. 2 tbsp Corn starch

  6. 1 tsp

Instructions Jump to Ingredients ↑

  1. Saute garlic in 2 tbsp oil. Add beef and pan-fry until done.

  2. Stir in sauce mix and heat through.

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