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Seafood Rotini Salad Recipe

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    Source: www.allpastarecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B12, C, P
    MineralsNatrium, Silicon, Magnesium, Sulfur, Phosphorus

    Ingredients Jump to Instructions ↓

    1. 2 1/2 pounds imitation crab

    2. 5 pounds rotini pasta, cooked

    3. 2 cups diced celery

    4. 1 cup green onion, minced

    5. 1 cup red and/or green bell pepper, diced

    6. 4 cups mayonnaise

    7. 1/4 cup dill pickle relish

    8. 1 tablespoon dried dill

    9. 1/4 cup dijon style mustard

    10. 1 tablespoon salt

    11. 3/4 teaspoon fresh ground pepper

    Instructions Jump to Ingredients ↑

    1. Cook pasta in salted water, drain and rinse with cold water, drain and cool.

    2. Mix in imitation crab, celery, onions and pepper, mixing well. Combine, mayonnaise, relish, mustard, salt and pepper, mix well.

    3. This recipe for Seafood Rotini Salad serves/makes 25.

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