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Ingredients Jump to Instructions ↓

  1. 2 lg

  2. White onions

  3. 1 c

  4. Beer 1/4

  5. ts

  6. Salt

  7. 1 ts

  8. Baking powder

  9. 1 1/4 c

  10. Flour

  11. 1 tb Oil

  12. 1 Beaten egg

Instructions Jump to Ingredients ↑

  1. Slice onions into 1/4 inch slices.

  2. Separate into rings.

  3. In a large bowl combine flour, baking powder, salt, egg, beer and oil.

  4. Blend until smooth.

  5. Dip onion rings into batter to coat well, fry in hot oil at 375 degrees until golden brown.

  6. Drain on paper towels.

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