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Home-Baked Macaroni & Cheese

  • 5servings
  • 40minutes
  • 430calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB2, B3, B9, B12, D
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner

  2. 1 cup KRAFT Shredded Cheddar Cheese , divided

  3. 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

  4. 1/4 tsp. ground red pepper (cayenne)

  5. 6 RITZ Crackers , crushed (about 1/4 cup)

  6. 1 Tbsp. butter or margarine , melted

Instructions Jump to Ingredients ↑

  1. photo by:

  2. kraft HEAT oven to 375°F.

  3. PREPARE Dinner as directed on package. Stir in 1/2 cup shredded cheese, sour cream and pepper; spoon into greased 1-1/2-qt. casserole. Top with remaining shredded cheese.

  4. MIX cracker crumbs and butter; sprinkle over ingredients in casserole.

  5. BAKE 20 min. or until heated through.

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