Calcium Kaleidoscope Herbal Tea #2

Mix and keep in air-tight, glass, stainless steel or ceramic container. If stored properly, it will last 3-6 months.

Use the soft stick cinnamon, as it crushes better.

Use 1 1/2 tsp per single serving (6-8 oz water.).

If you want to make a larger amount in a pot, boil the amount of water and then add 1 1/2 tsp PER SERVING to the water.

Turn off the heat and let steep for 10-20 minutes (I usually do 20).

Strain, add sweetener and place in a pitcher to cool in the fridge (or drink as hot tea.)

Or, make up as a gift by putting the herb blend in a pretty container.