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Ingredients Jump to Instructions ↓

  1. 1 kg Green tomatoes

  2. 1 ea Lemon

  3. 1 c Water

  4. 3 c Sugar

Instructions Jump to Ingredients ↑

  1. Slice tomatoes & lemon thinly.

  2. Put tomatoes, lemon & sugar into a pot with the water.

  3. Bring to a boil, reduce heat & simmer for 1 hour.

  4. Transfer to a warmed sterile jars.

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