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Ingredients Jump to Instructions ↓

  1. -JUDY GARNETT PJXG05A 1 ts Salt

  2. 1/4 ts Pepper

  3. 1 qt Bread stuffing mix

  4. 1 c Oysters

  5. 1/4 c Butter

  6. 1/4 c Lemon juice

  7. 1/4 ts Paprika

  8. 1/8 ts Thyme

  9. 325 deg. oven for about 2 1/2 hours. Baste often with lemon mixture. Baste dressing with duck drippings. remove cover at the last to brown duck.

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