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Pesto Chicken Pizzas

  • 5minutes

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Source: allrecipes.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 cup minced fresh cilantro

  2. 1 cup minced fresh parsley

  3. 1/3 cup chopped walnuts

  4. 1/3 cup grated Parmesan cheese

  5. 2 garlic cloves

  6. 1/4 cup olive or vegetable oil

  7. 8 (6 inch) flour tortillas

  8. 1 cup diced cooked chicken

  9. 2 cups diced tomatoes

  10. 1 (2 1/4 ounce) can sliced ripe olives, drained

  11. 1/2 cup shredded mozzarella cheese

  12. 1/2 cup shredded Cheddar cheese

Instructions Jump to Ingredients ↑

  1. For pesto, combine the first five ingredients in a blender or food processor; cover and process until smooth. While processing, add oil in a steady stream. Place tortillas on two ungreased baking sheets. Spread each with about 1 tablespoon pesto. Sprinkle with chicken, tomatoes, olives and cheese. Bake at 450 degrees F for 5-8 minutes or until cheese is melted. ');

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