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Cod Fish, Pan Fried

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

1/2 tablespoon butter
1/2 tablespoon olive oil cod fish filets polenta or corn meal

Instructions Jump to Ingredients ↑

Preparation : Combine butter and olive oil in a frying pan. Put over a low fire on the top of the stove. Run the cod fish filets under cold water and dredge with polenta or corn meal. Brown in the heated oil/butter mixture. Serve with fresh lemon wedges.

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