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Reese Cookies

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    Ingredients Jump to Instructions ↓

    1. Exported from MasterCook Mac

    2. Reese Cookies

    3. Recipe By : Pat Timpanaro <pat

    4. PHARLAP.COM>

    5. 1 Preparation Time :

    6. Categories : Cookies

    7. Amount Measure Ingredient -- Preparation Method -- -- --

    8. 1 box powdered sugar

    9. 1 egg

    10. 1 cup melted butter

    11. 1 cup peanut butter

    12. 1 cup finely crushed graham crackers

    13. 1 6 ounce package chocolate chips

    14. 2 ounces bittersweet chocolate

    15. Mix first 5 ingredients. Pat into jelly roll pan (15 1/2 x 10 1/2 x 1").

    16. Melt chocolate in double boiler. Pour on top. Place in refrigerator for about 30 minutes. Cut into squares (or bars) and return to refrigerator.

    17. Also good frozen. - - - - - - - - - - - - - - - - - -

    Instructions Jump to Ingredients ↑

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