Honey'N' Oat's Bread

1 c Buttermilk

1 1/2 c Whole wheat flour

1 1/2 c Bread flour

1 1/2 ts Salt

1 1/2 tb Honey

1/4 ts Red Star active dry yeast ** --ONE POUND LOAF--

1/3 c Old-fashioned rolled oats

3/4 c Buttermilk

1 Egg

1 c Whole wheat flour

1 c Bread flour

1 t Salt

1 tb Honey

1/4 ts Baking soda

2 ts Red Star active dry yeast ** reconstituted dry buttermilk powder may be used instead of fresh buttermilk. Use

4 tb. dry buttermilk and 1 cup water for 1-1/2 lb. loaf (if using Welbilt/Dak machine, add 2 tb. more buttermilk as well). Use

3 tb. buttermilk and 3/4 cup water for 1-pound loaf

1 tb. more