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Citrus Barbecue Sauce

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    Source: www.cookreceipts.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 ea Onion; Large, Finely Chopped

    2. 1 T Ground Red Chiles

    3. 1/4 t Ground Red Pepper

    4. 1 ea Ancho Chile; *

    5. 1 T Vegetable Oil

    6. 1 c Orange Juice

    7. 1/2 c Lime Juice

    8. 2 T Sugar

    9. 2 T Lemon Juice

    10. 1 T Fresh Cilantro; Snipped

    11. 1 t Salt

    Instructions Jump to Ingredients ↑

    1. Ancho chile should be seeded and finely chopped. ~—— ~– Cook onion, ground red chiles, red pepper and ancho chile in oil, stirring frequently, until onion is tender, about 5 minutes. Stir in remaining ingredients. Heat to boiling, reduce heat to low. Simmer uncovered, about 10 minutes, stirring occasionally. Makes about 2 1/3 cups of sauce. Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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