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Ingredients Jump to Instructions ↓

  1. 60 g (2 oz) unsweetened chocolate

  2. 1/4 cup butter

  3. 3 1/2 cups powdered sugar

  4. 1/3 cup milk

  5. 1 tsp. vanilla extract

Instructions Jump to Ingredients ↑

  1. Melt chocolate and margarine in top of double boiler. Let cool. Add sugar and milk, beating until mixture is smooth. Stir in vanilla extract.

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