• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Brandied Cheddar Spread Recipe

    Add to MenuAdd to Calendar

    Source: www.yumyum.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 lb Sharp cheddar cheese

    2. 1/3c Brandy

    3. 3 tb Butter (room temp)

    4. 2 tb Heavy cream

    5. 1 Dash nutmeg

    6. 1 Dash cayenne pepper

    Instructions Jump to Ingredients ↑

    1. + Directions : Put the cheese through a meat grinder, food processor and etc. using the finest blade. Combine the cheese in a mixing bowl with all other ingredients. Mix well. Chill in the refrigerator. Remove from the refrigerator about a half-hour before serving so the cheese may be spread easily. A good bourbon may be substituted for brandy with excellent results. Makes about two cups.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback