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  • 4servings
  • 597calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, C, E
MineralsCopper, Chromium, Calcium, Magnesium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 12 carrots, chopped

  2. 20 slices pepperoni, cut into eighths

  3. 1/4 cup almonds

  4. 5 cups shredded lettuce

  5. 1 teaspoon grated Parmesan cheese

  6. 2 cups lemon juice

  7. 4 teaspoons vinegar

  8. 2 cups croutons

  9. 1 1/3 cups Caesar dressing

  10. 2 tablespoons plain oatmeal

Instructions Jump to Ingredients ↑

  1. Toss the carrots, pepperoni, almonds, and lettuce together in a bowl; top with the Parmesan. Drizzle the lemon juice and vinegar over the salad. Scatter the croutons over the salad. Spread the Caesar dressing over the top. Sprinkle the oatmeal over the salad to serve.

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