• 1serving

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC, P
MineralsSilicon, Magnesium, Sulfur

Ingredients Jump to Instructions ↓

  1. 1/3 cup Bourbon,

  2. 1/4 cup soy sauce,

  3. 1/4 cup Firmly packed light brown

  4. Sugar, 1 large onion,

  5. Chopped, 3 tablespoons

  6. Dijon-style mustard, 1

  7. teaspoon Worcestershire sauce

Instructions Jump to Ingredients ↑

  1. In a ceramic or glass dish combine the bourbon, the soy sauce, the sugar, the onion, the mustard, and the Worcestershire sauce. Use the marinade to marinate pork, beef, or chicken in the refrigerator overnight and to baste it as it is grilled. Source: JULY 1983/GOURMET, p.136 From: Robert Miles Date: 07-19-95 (23:04) (19) (E)Cooking


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