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Ingredients Jump to Instructions ↓

  1. 3 cups elbow macaroni

  2. 1/4 cup distilled white vinegar

  3. 1/4 cup sugar

  4. 1 cup mayonnaise

  5. 2 1/2 teaspoons mustard

  6. 1 red pepper - finely chopped

  7. 2 celery stalks - finely sliced

  8. 3 eggs - hard boiled - diced

  9. 1 onion - finely chopped

  10. pepper to taste

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