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  1. Exported from MasterCook

  2. Oatmeal Choco Chip Cookies

  3. 72 Preparation Time :

  4. Categories : Cookies

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 1 1/4 c Margarine or butter

  7. -- softened 3/4 c Brown sugar, firmly packed

  8. 1/2 c Granulated sugar

  9. 1 Egg

  10. 1 t Vanilla

  11. 1 1/2 c All-purpose flour

  12. 1 t Baking soda

  13. 1 t Salt

  14. 3 c Quaker Oats, uncooked

  15. -- (quick or old-fashioned)

  16. 12 oz Semi-sweet chocolate pieces

  17. 3/4 c Chopped nuts

  18. Heat oven to 375 F. Beat together margarine and sugars until light and fluffy. Beat in egg and vanilla. Combine flour, baking soda and salt;

  19. add to margarine mixture, mixing well. Stir in oats, chocolate pieces and nuts. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake 9

  20. 11 minutes. Cool

  21. 1 minute on cookie sheet; remove to wire rack. Store

  22. in tightly covered container.

  23. NUTRITIONAL ANALYSIS per cookie:

  24. calories 102

  25. carbohydrates 11 g

  26. protein 1 g

  27. fat 6 g

  28. calcium 8 mg

  29. sodium 55 mg

  30. cholesterol 4 mg

  31. dietary fiber 0 g

  32. Source: "Hurry, Let's Eat!"

  33. Reprinted with permission from The Quaker Oats Company

  34. Electronic format courtesy of Karen Mintzias - - - - - - - - - - - - - - - - - -

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