• 4servings

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Nutrition Info . . .

MineralsNatrium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/4 cup 59ml Garlic powder

  2. 1/4 cup 59ml Dried thyme

  3. 1/4 cup 59ml Ground ginger

  4. 2 tablespoons 30ml Ground allspice

  5. 2 tablespoons 30ml Ground cloves

  6. 2 tablespoons 30ml Kosher - (coarse) salt

  7. 2 tablespoons 30ml Cayenne pepper

  8. 2 teaspoons 10ml Black pepper

Instructions Jump to Ingredients ↑

  1. In a medium bowl, combine all the ingredients; mix well. Store the seasoning mixture in an airtight plastic container until ready to use.

  2. Note: To use this seasoning, slightly oil raw steak, chicken, or pork then coat with the mixture. Cook, broil, or grill as desired. Before using the seasoning, pour out just as much as you're going to use because once it comes into contact with raw foods, any excess must be discarded.


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