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French Dip Roast

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 large onion -- quartered and sliced

    2. 3 pounds bottom round roast

    3. 1/2 cup dry white wine -- or water

    4. 1 package au jus gravy mix --

    5. 3/4 oz 1/8 teaspoon seasoned pepper

    Instructions Jump to Ingredients ↑

    1. Preparation : Place onion in crockpot. Put roast in crockpot. In a small bowl mix wine (or water) and au jus mix and seasoned pepper until blended. Pour over roast. Cover and cook until tender 10 to 12 hours on LOW.

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