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Creamy Tuna Melts

  • 10minutes

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Source: busycooks.about.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 Tbsp. olive oil

  2. 2 stalks celery, diced

  3. 1 onion, chopped

  4. 12 oz. can white chunk tuna, drained

  5. 1 cup cottage cheese

  6. 1/2 cup mayonnaise

  7. 1 Tbsp. lemon juice

  8. 1/4 tsp. garlic powder

  9. 1/2 tsp. dried thyme leaves

  10. 1/8 tsp. pepper

  11. 4 English muffins, split in half and toasted

  12. 1 cup shredded Colby cheese

  13. 1/4 cup grated Parmesan cheese

Instructions Jump to Ingredients ↑

  1. Heat olive oil in large saucepan over medium heat and saute celery and onion until tender. Add tuna along with remaining ingredients except for English muffins, Colby, and Parmesan cheeses. Cook and stir for 3 minutes, until mixture is hot.

  2. Place toasted English muffins, split side up, in 13x9" glass baking dish. Spread tuna mixture over the muffins and top with Colby and Parmesan cheese. Broil 4-6" from heat source for 3-6 minutes, until cheese melts and bubbles. Serves 8

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