Frozen Cherry Ice Cream Bars

Title: Frozen Cherry Ice Cream Bars

Categories: Cookies

Yield: 10 servings

--crust--

1 c Low-fat graham cracker

-crumbs

1/4 c Walnuts; chopped

1 tb Oil

2 ts Granulated sugar

1 ts Cinnamon

--filling--

4 c Low-fat vanilla ice cream

21 oz Cherry pie filling

10 Preheat

350. Prepare a

9 pie pan with cooking spray and flour; set aside.

To prepare crust, combine graham cracker crumbs, walnuts, oil, sugar, and cinnamon in a mixing bowl. Press into prepared pan. Bake for 10 minutes.

Cool. Meanwhile, for filling, spread ice cream evenly over crust. Freeze

until ice cream is hard, about 4 hours. Spoon cherry pie filling over ice

cream; freeze again until hard, about 3 hours. --