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  • 4servings
  • 10minutes

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, B3, C, P
MineralsNatrium, Silicon, Magnesium, Sulfur, Cobalt

Ingredients Jump to Instructions ↓

  1. 1/3 cup red wine vinegar

  2. 1 tablespoon sugar

  3. 1 teaspoon salt

  4. 1/3 cup olive oil

  5. 1/3 cup canola oil

  6. 1 tablespoon spicy brown mustard

  7. 1/4 teaspoon fresh ground black pepper

  8. 4 carrots , peeled and grated

  9. 1 medium red onion, thinly sliced

  10. 3 tablespoons Dressing

  11. Salt and freshly ground black pepper

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