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Ingredients Jump to Instructions ↓

  1. 1 1/2 pounds fresh strawberries, rinsed and sliced

  2. 2 1/2 tablespoons brown sugar

  3. 1 tablespoon balsamic vinegar

  4. 1/4 teaspoon freshly ground black pepper

Instructions Jump to Ingredients ↑

  1. In a large bowl, toss berries with sugar and let stand at room temperature for 10 minutes. In a small bowl, combine the vinegar and pepper. Pour over berries and toss to coat. Divide berries among 4 serving bowls and serve. Enjoy!

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