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Ingredients Jump to Instructions ↓

  1. Marinated Flank Steak

  2. 1 tsp ginger

  3. 2 tbsp vinegar

  4. 1/4 cup soy sauce

  5. 3 tbsp honey

  6. 1 tsp garlic salt

  7. 1 lg or 2 sm onions finely chopped

  8. 3/4 c salad oil

  9. Mix together ginger and vinegar. Then add soy, honey, garlic

  10. salt, onions and oil.

  11. Marinate steak 3-5 hours, turning every half hour. Cook over hot

  12. 7 minutes on each side - can cook

  13. 2 minutes on each side

  14. then 5 minutes on each side.

  15. Cut think slices at sharp angle.

  16. I cook my steaks on an indoor grill so it takes just a little

  17. longer. Flank steak tends to be a little rare in the middle cooked

  18. 7 mins. on each side.

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