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Chocolate Chess Pie- Whnp81a -

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    Source: eat-the-seasons.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. Caroline McCall 1 Stick butter -- softened

    2. 2 1/4 cups Sugar

    3. 3 Eggs

    4. 1/3 cup Cocoa

    5. 1 1/2 teaspoons Cornstarch

    6. 1 Lg. can Carnation evap. milk

    7. 2 teaspoons Vanilla

    8. 2 9-in. pie crusts -- unbaked

    9. 2 piecrusts.Bake at

    10. 400 deg. for 10 minutes. Lower oven temperature to

    11. 300 deg. and bake for 25 more minutes, or until done. Makes

    12. 2 pies.From: "Recipe Sampler" The Oxford Methodist Church

    Instructions Jump to Ingredients ↑

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