Ingredients Jump to Instructions ↓

  1. 1 medium red onion , chopped

  2. 32 ounces black beans

  3. 2 tablespoons balsamic vinegar

  4. 1 tablespoon fresh orange juice or 1 tablespoon fresh lime juice

  5. 1 tablespoon fresh cilantro , chopped

  6. 1 tablespoon olive oil

  7. 1 garlic clove , peeled

  8. 1 teaspoon ground cumin salt fresh ground pepper tortilla chips assorted raw cut-up vegetable

Instructions Jump to Ingredients ↑

  1. Transfer one tablespoon of the onion to a cup and set aside for a garnish.

  2. In a blender or food processor, puree the beans, remaining red onion, vinegar, orange or lime juice, cilantro, oil, garlic, and cumin.

  3. Transfer the dip to a bowl and add salt and pepper.

  4. Sprinkle with the reserved red onion and serve with tortilla chips and vegetables. ?


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