Lemony Sour Cream Sauce

In a small bowl, combine all ingredients. Cover and chill for several hours before serving. Use as a topping over fruit. Sprinkle with nutmeg when served.

This recipe yields twelve 2-tablespoon servings.

Nutritional Analysis Per Serving: Calories 20; Fat (grams) 0; Percent calories from fat 0; Percent polyunsaturated 0; Percent saturated 0; Percent monounsaturated 0; Cholesterol (milligrams) 0; Sodium (milligrams) 23; Protein (grams) 1; Carbohydrate (grams) 4.