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Ingredients Jump to Instructions ↓

  1. 8 ounces cream cheese

  2. 1/4 cup sour cream

  3. 2 tablespoons dry white wine

  4. 1 tablespoon sugar -- up to

  5. 2 1 teaspoon lemon peel -- grated

  6. 2 tablespoons candied ginger -- chopped

Instructions Jump to Ingredients ↑

  1. Preparation : Makes 1 1/2 Cups 1. Wash cherries, leaving stems on.

  2. Soften cheese to room temperature.

  3. In small mixing bowl, combine with remaining ingredients except cherries; beat until light and well blended.

  4. Serve as appetizer or dessert, using fresh sweet cherries with stems for dippers.

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