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Barry's Mississippi Mud Cake

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 Sq. Unsweetened Chocolate

    2. 1 3/4 Cup Milk

    3. 1/4 Pound Butter

    4. 1 7/8 Cup Sugar

    5. 2 Cup Flour

    6. 1 1/2 Teaspoon Baking Powder

    7. 1 1/2 Teaspoon Baking Soda

    8. 2 Teaspoon Vanilla

    9. 3 Eggs

    10. 1 Package Instant Pudding (choc Fudge) Preheat Oven to

    11. 275 Degrees F. Melt Chocolate in milk. Pour over Butter. Add Sugar, Stir. Add next

    12. 6 ingredients, mix with beater until smooth. Pour into well greased Tube Pan. Bake

    13. 1 to 1 1/4 hours (test with toothpick). Let cool.

    Instructions Jump to Ingredients ↑

    1. Can be topped with Confectioners sugar for decorative touch, but this cake is so rich and moist it requires no frosting.

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