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Ingredients Jump to Instructions ↓

  1. 5 cups chopped cooked beef

  2. 2 1/2 cups chopped suet

  3. 7 1/2 cups chopped apples

  4. 3 cups cider

  5. 1/2 cup vinegar

  6. 1 cup molasses

  7. 5 cups sugar

  8. 3/4 lb. citron, finely chopped

  9. 2 1/2 cups whole raisins

  10. 1 1/2 cups raisins, finely chopped Salt Juice

  11. 2 lemons Juice

  12. 2 oranges

  13. 1 tablespoon mace Cinnamon, Clove, Allspice

  14. 2 tablespoons each 2 nutmegs grated

  15. 2 tablespoons lemon extract

  16. 1 teaspoon almond extract

  17. 1 1/2 cups brandy

  18. 3 cups liquor in which beef was cooked

Instructions Jump to Ingredients ↑

  1. Instructions Mix ingredients in the order given, except brandy, and let simmer one and one-half hours; then add brandy and shavings from the rind of the lemons and oranges.

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