->Raisin Chip <-

1 cup packed brown sugar

1/2 cup sugar

1/2 cup canola oil

2 tsp. vanilla

3 egg whites

1/4 cup water

2 1/4 cups flour

1/4 cup nonfat dry milk

1 tsp. baking soda

3 Tbsp. unsweetened cocoa powder

4 oz semi-sweet chocolate chips

1 1/2 cups raisins

1/2 cup walnuts

Preheat oven to 375F. Combine sugars and oil; mix thoroughly. Add

vanilla and egg whites; beat well. Stir in water. In separate bowl,

combine flour, milk, baking soda, and cocoa powder; add to wet

ingredients. Stir in chocolate chips, raisins, and nuts. Drop by

10 to

minutes. Remove from sheets immediately; cool on racks.

Makes about 60 cookies.