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  • 10minutes

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Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 8 cups tortilla chips

  2. 1-1/2 cups cubed cooked chicken

  3. 3/4 cup spicy barbecue sauce

  4. 3 tomatoes, seeded and chopped

  5. 3 cups shredded Cojack cheese

Instructions Jump to Ingredients ↑

  1. Prepare and heat grill. Tear off 2 30" x 18" rectangles of heavy duty foil and spray with nonstick cooking spray. Spread tortilla chips down center of foil. In small bowl, combine chicken and barbecue sauce and spoon over tortillas. Sprinkle with tomatoes and Cojack cheese.

  2. Seal packages with double fold. Place on grill, cover, and cook 4-6" from medium coals for 8-10 minutes until hot and cheese is melted.

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