• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Cheeseburger Meatloaf & Sauce Recipe

    Add to MenuAdd to Calendar

    Source: www.tasteofhome.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 2 lbs Ground Beef

    2. 2 tsp House Seasoning (see below)*

    3. 1 med Onion chopped

    4. 1 med Bell Pepper chopped

    5. 1 cup Grated Cheddar Cheese

    6. 1/4 cup Worcestershire Sauce

    7. 1 cup Sour Cream

    8. 1 cup Crushed Ritz Crackers

    9. 1 tsp Lawry's Seasoned Salt

    10. 8-10 slices White Bread *House Seasoning

    11. 1 Tbsp salt

    12. 3/4 tsp black pepper

    13. 3/4 tsp garlic powder. Mix well. You will NOT use the entire mixture. Store in a shaker for future use.

    Instructions Jump to Ingredients ↑

    1. Mix all ingredients, except the bread slices, well. Shape into loaf. Place loaf on a jelly roll pan that has been lined with white bread slices (see note below). Bake at 325 degrees for 45-60 minutes. The bread absorbs the grease and should be discarded after the loaf is removed from the oven. Cheese Sauce 1 can Cream of Mushroom Soup 1 can Milk (fill empty soup can) 1-1/2 cups Grated Cheddar Cheese Heat soup and milk over medium heat; add cheese. Pour over meat or pass at the table. Yield: serves 0 Notes: The only change I made was that I did NOT line a jelly-roll pan with bread. I formed the meat into a loaf shape and placed it on top of my small broiler pan instead. The Lady & Sons Savannah Country Cookbook by Paula Deen

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback