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Ingredients Jump to Instructions ↓

  1. 1 package (10 ounces) fine egg noodles

  2. 1-1/4 cups 4% cottage cheese

  3. 1-1/4 cups sour cream

  4. 1 medium onion, finely chopped

  5. 1 tablespoon Worcestershire sauce

  6. 1/8 teaspoon garlic salt

  7. 2 tablespoons grated Parmesan cheese Paprika, optional

Instructions Jump to Ingredients ↑

  1. Cook noodles according to package directions; drain. Transfer to a large bowl. Add the cottage cheese, sour cream, onion, Worcestershire sauce and garlic salt. Spoon into a greased 2-qt. baking dish. Sprinkle with Parmesan cheese. Bake, uncovered, at 350° for 35-40 minutes or until top is lightly browned. Sprinkle with paprika if desired. Yield: 8 servings.

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