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Ingredients Jump to Instructions ↓

  1. 1/2 cup raspberries - fresh -

  2. 1/4 cup fresh lemon juice -

  3. 1/4 cup red wine vinegar -

  4. 1 pinch salt -

  5. 1 teaspoon lemon zest

Instructions Jump to Ingredients ↑

  1. Place clean raspberries, lemon juice and vinegar in a blender and blend until combined. Season to taste with salt and lemon zest. There will be seeds and pieces of raspberries visible in this vinegar. Use this vinegar in any recipe that calls for raspberry vinegar.

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