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Ingredients Jump to Instructions ↓

  1. 2 cups unsweetened applesauce

  2. 1/2 cup sugar

  3. 1 teaspoon cinnamon

  4. 1/4 teaspoon allspice

  5. Pinch ginger

  6. Pinch cloves

Instructions Jump to Ingredients ↑

  1. In a saucepan, combine applesauce , sugar, cinnamon , allspice , ginger , and cloves. Bring to a boil. Reduce the heat and simmer for 1 hour. Cool. Serve as a spread .

  2. Refrigerate any leftovers.

  3. Yield: 2-1/2 cups Source: Country Inn and Bed & Breakfast Cookbook by Kitty and Lucian Maynard (Rutledge Hill Press)

  4. Reprinted with permission.

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