Savory Gorgonzola Spread

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

1/2 cup ATHENOS Crumbled Gorgonzola Cheese

2 green onions, sliced

2 Tbsp. chopped fresh mint

PLACE all ingredients in food processor container fitted with steel blade; cover. Process until blended but not smooth.

SERVE with crusty French bread, bagels or TRISCUIT Crackers.

12 servings,

2 Tbsp. each Healthy Living: Prepare as directed, using PHILADELPHIA Neufchatel Cheese, 1/3 Less Fat than Cream Cheese.

Make-Ahead: Prepare as directed. Cover and refrigerate up to 2 days.

Nutritional Info Per Serving:

90, Total fat

9g, Saturated fat

6g, Cholesterol

25mg, Sodium

160mg, Carbohydrate

1g, Dietary fiber

0g, Sugars

1g, Protein

This recipe created by Kraft Foods.