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Apple Fritters Recipe

  • 10servings
  • 45minutes

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B3, B12, H, C
MineralsIodine, Fluorine, Chromium, Manganese, Silicon, Calcium, Potassium

Ingredients Jump to Instructions ↓

  1. 2-1/2 cups all-purpose flour

  2. 1/2 cup nonfat dry milk powder

  3. 1/3 cup sugar

  4. 2 teaspoons baking powder

  5. 1 teaspoon salt

  6. 2 eggs

  7. 1 cup water

  8. 2 cups chopped peeled apples

  9. Oil for deep-fat frying

  10. Sugar

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine first five ingredients. Whisk eggs and water; add to dry ingredients just until moistened. Fold in apples.

  2. In an electric skillet, heat oil to 375°. Drop batter by teaspoonfuls, a few at a time, in hot oil. Fry until golden brown, about 1-1/2 minutes on each side. Drain on paper towels. Roll warm fritters in sugar. Serve warm. Yield: 40 fritters.

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