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Ingredients Jump to Instructions ↓

  1. 6 large russet potatoes, quartered

  2. 1 cup to 1 1/2 cups coleslaw dressing (I use Marzetti's)

  3. 1/2 cup mayonnaise

  4. 2 hard boiled eggs, chopped

  5. 1/2 cup onions, chopped

  6. 1/2 cup celery, chopped

  7. 1/2 cup green peppers, chopped

  8. 1/2 cup carrots, chopped salt and pepper to taste

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