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Ingredients Jump to Instructions ↓

  1. 8 oz Small shells; (cooked)

  2. 8 oz Mozzarella cheese

  3. 8 oz Provolone cheese

  4. 1 lb Hamburger; cooked

  5. 1 can Mushrooms

  6. 1 pt Sour cream

  7. 1 qt Spaghetti sauce

  8. 1 T of "The Best Barbeque Sauce You'll Ever Taste"

  9. 1/2 in crock pot, pour sour cream over this and sliced provolone; now rest of sauce mixture, sliced mozzarella on top. Cook on low for 6-7 hours.

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