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Ingredients Jump to Instructions ↓

  1. 3/4c Durum semolina

  2. 1 tb Vegetable or olive oil, Optional

  3. 1 c Durum semolina

  4. 1/4c Teff flour

  5. 1 Egg

  6. 1 tb Water, if and as needed

Instructions Jump to Ingredients ↑

  1. + Directions : Teff is a flavorful grain which is tiny enough to use unaltered in the pasta, allthough teff flour works somewhat better. Teff is usually combined with spicy foods. Per 1 cup Serving: 289calories 10.

  2. protein 45.

  3. carbohydrate 7.

  4. fat 24.

  5. g sodium The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.

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