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RED WINE CAKE CHOCOLATE Recipe

  • 8servings
  • 60minutes

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Source: www.grouprecipes.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsH, D
MineralsFluorine, Cobalt

Ingredients Jump to Instructions ↓

  1. red wine cake

  2. 9 oz. butter

  3. 2 c. sugar

  4. 4 eggs

  5. 1 tbsp. cinnamon

  6. 4 oz. finely grated unsweetened chocolate

  7. 2 tbsp. cocoa

  8. 2 c. flour (3 tbsp.)

  9. 3/4 c. red wine

  10. 3 1/2 tsp. baking powder

Instructions Jump to Ingredients ↑

  1. Beat softened butter, eggs and sugar until creamy. Add cinnamon, cocoa and grated chocolate, baking powder and flour. Mix well. Add red wine. Pour into greased baking form (loaf pan). Bake at 350-390 degrees for 1 hour. Glaze with rum glaze (confectioners' sugar and rum or lemon juice). Keeps well.

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