Beefy Spaghetti Soup | Recipe Finder

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4servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Carbohydrates, Cellulose
Vitamins	A, B₃, B₉, B₁₂, C, D, P
Minerals	Zinc, Copper, Natrium, Silicon, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

Amount Measure Ingredient -- Preparation Method -- -- --
1/2 pound ground beef -- crumbled
1 medium onion
1 clove garlic -- minced
4 cups beef stock
1 teaspoon olive oil
1 mushrooms -- sliced
1 can tomato sauce
1 cup frozen cut green been
1 1/2 cups broken spaghetti -- (uncooked)
1 teaspoon parsley flakes
3/4 teaspoon salt
1/8 teaspoon pepper
1 bay leaf
1/2 teaspoon oregano

Instructions Jump to Ingredients ↑

In large casserole combine ground beef, onion, garlic, and oil. Microwave at high until meat is no longer pink, stirring once during cooking. Drain. Add remaining ingredients. Cover. Microwave at high till spaghetti is done (around 20 to 25 minutes). Stir occasionally.

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