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Herbed Yogurt Cheese

  • 10servings
  • 10minutes
  • 20calories

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Source: www.delish.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B2, B3, B9, B12, C
MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cup(s) yogurt cheese

  2. 2 scallions , trimmed and minced

  3. 2 tablespoon(s) chopped fresh parsley , plus additional leaves for garnish

  4. 1 tablespoon(s) chopped fresh basil , or 1/2 teaspoon dried

  5. 1 clove(s) garlic , minced

  6. 1/2 teaspoon(s) salt

  7. 1/4 teaspoon(s) freshly ground pepper

Instructions Jump to Ingredients ↑

  1. Blend together yogurt cheese, scallions, parsley, basil, garlic, salt and pepper with a wooden spoon in a medium bowl. Garnish with parsley leaves and serve.

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